Savour the West Coast
Serving as the heart of our Food & Beverage program, the Dining Room is located on the second (mezzanine) level of the Main Lodge. Whether you’re craving a morning espresso and freshly baked pastry, an afternoon bite, or a full three-course meal, you’ll find it all here.
Where every meal feels special…

Available 30 minutes before the earliest off the dock departure, sip your morning coffee watching the colourful glow of the sun rising and choose from our curated breakfast menu or continental breakfast to start your day.
Whether you’ve taken a break from fishing or simply choosing to remain ashore, the Main Lodge offers lunch on non-changeover days, between 11:00am-3:00pm.
Throughout each trip, guests enjoy two styles of service: buffet and à la carte. Each evening, we offer globally balanced menus that capture a sense of time and place. Unwind with expansive views of Naden Harbour and raise a glass to celebrate the day.